Ingredients

•   peaches, halved
•   strawberries, full
•   prunes / plums
•   orange segments
•   apples, sliced
•   pears, sliced
•   bananas
•   figs
•   vanilla sugar
•   brandy

Method

1. Place halved peaches, full strawberries, prunes/plums, orange segments, sliced apples, sliced pears, bananas and figs in a shallow oven dish.
2. Sprinkle liberally with vanilla sugar and brandy flavoured.
3. Bake for 15–20 mins in a medium oven to soften fruit but NOT pulp.
4. Serve hot or cold with mascarpone (sweetened) or double cream, or a mixture of half and half.

Notes