Ingredients
- 1 bottle red wine, chilled
- 1 bottle white wine, chilled
- 3 tbsp Grand Marnier or Cointreau
- 1 orange, cut into slices
- 1 lemon, cut into slices
- ½ pt/300ml orange juice, chilled
- ice cubes
- 1¾ pt/1 litre lemonade, chilled
Method
- Mix the bottles of wine and liqueur in a punch bowl or large glass bowl.
- Add the fruit and orange juice, then the ice.
- Just before serving, add the lemonade.