Ingredients

•   eggs, finely chopped
• a little mashed potato
•   onion, cooked
•   breadcrumbs
•   egg, beaten

Method

1. Finely chop eggs and mix with a little mashed potato and cooked onion.
2. Coat with breadcrumbs and beaten egg.
3. Fry to warm through.
4. Serve with parsley, cheese, or tomato sauce.

Notes