Ingredients

•   tomatoes, finely sliced
•   yoghurt
•   cream cheese
•   fresh basil, chopped
• a little olive oil

Method

1. Arrange finely sliced tomatoes around a plate.
2. Fill the centre with yoghurt and cream cheese.
3. Sprinkle with fresh chopped basil and a little olive oil.
4. Serve with crusty bread.

Notes