Ingredients

•   sausages
•   onions, sliced
•   peppers, red and yellow
•   basil or sage
•   salt
•   pepper
• a little olive oil

Method

1. Fry sausages until cooked.
2. Also fry onions (sliced) then add peppers (red and yellow) and fry until lightly cooked.
3. Spread onions and peppers into baking tin. Place sausages on top. Add basil or sage, salt, pepper and a little olive oil.
4. Bake in a moderate/hot oven for 20 mins. Then serve with bread.

Notes