Ingredients

• 1 tsp ground coriander
• 3cm piece fresh ginger, grated
• 1 tsp paprika
• good pinch ground cinnamon
• 1 orange, rind and juice
• 1 onion, finely sliced
• 2 cloves garlic, crushed
• 2 tbsp tomato purée
•   freshly ground black pepper
• 8 turkey steaks

Method

1. Mix the marinade ingredients in a shallow dish.
2. Put the turkey steaks in the dish then turn over to coat them completely in the marinade. Leave to marinate.
3. Cook the turkey steaks in a pan for 2-3 minutes on each side, or cook them under a hot grill for 2-3 minutes on each side, until fully cooked through.

Notes