Nana's Recipes

Biscuits

Unknown Biscuits

Serves 20 Prep 45 min Cook 10 min

Method

  1. After 45 minutes, roll out the dough thinly on a floured surface. Stamp out 20 x 5cm (2in) rounds, re-rolling the dough when necessary.
  2. Place on greased baking sheets and bake at 190°C, 375°F, Gas 5 for 8–10 minutes until golden.
  3. Dust with caster sugar.

Notes

Only a partial recipe fragment was available. The text describes rolling out dough thinly on a floured surface, stamping out 20 x 5cm (2in) rounds, and baking. The 45 minutes likely refers to chilling or resting time before rolling.