Ingredients

• 1 chicken breast, cubed
• 2 dessert spoons crème fraîche
• small amount paprika
• small amount ginger
•   salt and pepper
• a little lemon juice

Method

1. Cube 1 chicken breast and mix with crème fraîche (2 dessert spoons), a small amount of paprika and ginger, salt and pepper, and a little lemon juice.
2. Place on foil on an oven tray and grill at very hot temperature for 6–7 minutes on each side.

Notes